Dates are amazing. They’re a great whole foods replacement for sugar in many whole food recipes, specifically dessert recipes. I have (had) a sizable box of dates and often make something similar to this when I do…so I’m finally sharing one of these date ball recipes with you! These are […]
cookies
I’m constantly curious to see what happens when adding carefully selected but out-of-context flavors together. These masala oatmeal raisin cookies were born out of that curiosity! Soft and tender, the masala flavor is very subtle–you’ll miss it if you’re not careful! These bake up nicely and quickly and don’t require […]
I have wonderful memories from my childhood of making cookies, cutting them into fun shapes, and decorating them. I especially loved gingerbread cookies for their unique flavor, (and that was likely the only reason we went out and bought molasses every year.) I still make gingerbread cookies with molasses, but […]