vegan carrot cupcakes without wheat big 8 free

Carrot Cupcakes

$42.00

Made WITHOUT:  wheat ♦ dairy ♦ egg ♦ tree nuts ♦ peanuts ♦ soy ♦ fish ♦ shellfish

These vegan cupcakes made without the Big 9 allergens have delighted audiences all across Los Angeles!  A perfectly spiced carrot cupcake finished with rich, creamy frosting has surprised many that what they’re enjoying is actually made without wheat and allergy friendly!  Frosted on top or in the middle, your choice.

Contains 24 mini cupcakes, approximately 23oz (652g).

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Description

These vegan cupcakes made without the Big 9 allergens have delighted audiences all across Los Angeles!  A perfectly spiced carrot cupcake finished with rich, creamy frosting has surprised many that what they’re enjoying is actually made without wheat and allergy friendly!  Frosted on top or in the middle, your choice.

We regret that this product is local delivery only; we cannot ship them via mail!

🌞 Please be sure to read our terms and conditions page to learn about local delivery policies and shipping information! 🌞

Additional information

Weight 1.4 lbs
Ingredients

CAKE: agave nectar, carrots, potato starch, brown rice flour, coconut oil, chickpea flour, cinnamon, baking powder (baking soda, arrowroot starch), vanilla extract, salt, ginger, baking soda, xanthan gum, nutmeg. FROSTING: powdered sugar (cane sugar, tapioca starch), vegetable shortening (mechanically pressed palm oil), arrowroot starch, vanilla extract, salt, apple cider vinegar.
Frosting

On top, In middle

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