Let me just start by saying…kale chips have seriously changed my life! If you need to get more greens in your diet, and you’ve tried salads, tried green smoothies…kale chips just might be the way to go. They certainly were for me! I make them all the time and have […]
soy-free
47 posts
Cashews are kind of like “vegan dairy”. When you need something creamy, whether it’s a sauce, cheesecake-like texture, cheese-like flavor, etc, there’s probably a delicious way to do it with cashews. Never had a cheesecake made of nuts? Today is your lucky day 🙂 This is for anyone who wants […]
This raw vegan granola is fruity and nutty, carrying through the full flavors because they’re kept in the raw. This recipe is both raw & vegan, and although I have seen some super complicated raw granola recipes, this is NOT one of them. You’ll find that this recipe is super […]
This recipe was inspired by the idea of chocolate-covered fruit…eg strawberries and raspberries dipped in chocolate, chocolate-covered raisins, bananas with chocolate sauce etc. This time, though, the chocolate really does cover the fruit, by sitting on top of it. Raw and vegan, this textured chocolate matches the moistness of the […]
New to juicing and not sure where to start? One of the most popular fresh, raw juice drinks I’ve seen in juice bars is carrot ginger juice. It’s super easy to make at home, and even better, the ingredients to make it are really cheap. I tend to drink a […]
I’ve always loved applesauce, from childhood onward, and I still love applesauce–only now, I make it a bit differently. Sparing the stovetop in this unique applesauce recipe make it not only retain more vitamin C and fiber but also gives it a fresh flavor that mostly gets lost when making […]
I loved the flavor of Creamsicles® as a kid…the orangy vanilla-ey taste got me every time. Now that I’m a bit older and a LOT healthier….well, I don’t eat those anymore. I still miss the flavor, so what to do… Here’s an easy recipe that will take you back to […]
Trying to get started with more juices, smoothies in your life? Strawberries and bananas together are always a winning combination. Here’s a perennial favorite recipe that’s easy to make at home. Before you start, a quick note on green smoothies…our ingredients list does call for spinach! This is optional, but […]
I have wonderful memories from my childhood of making cookies, cutting them into fun shapes, and decorating them. I especially loved gingerbread cookies for their unique flavor, (and that was likely the only reason we went out and bought molasses every year.) I still make gingerbread cookies with molasses, but […]
A while ago, I got an ice cream maker as a gift, and it really was one of the best gifts ever. I’ve always loved ice cream, but it’s no secret that pretty much anything commercially available is packed full of refined sugar, unnatural fats, preservatives, and much more, so […]
I have always loved chocolate. Since adopting a mostly raw diet, though, it’s been rare that I get to enjoy it, largely because I think it’s silly to pay $10 for a bar of raw chocolate from the health food store. So, I started to look into making my own. […]
