Lately I’ve been somewhat obsessed with vegan white chocolate, and for good reason…for years, I went without it! But alas, no more…these cinnamon dusted white chocolate chip cookies are not only vegan but gluten-free and nut-free as well. These cookies are not only great for allergies and special diets but […]
nut-free
40 posts
These matcha shortbreads were a purposeful endeavor to create some cookies (of this exact flavor) that are vegan, gluten-free, soy-free, and nut-free. I was pretty excited at first, starting with my regular recipe of matcha shortbreads (not published) and deciding how it might make sense to de-allergy-fy it. Four attempts […]
I’m constantly curious to see what happens when adding carefully selected but out-of-context flavors together. These masala oatmeal raisin cookies were born out of that curiosity! Soft and tender, the masala flavor is very subtle–you’ll miss it if you’re not careful! These bake up nicely and quickly and don’t require […]
Love is always in season! Originally conceptualized for Valentine’s Day, these little raspberry jam hearts are perfect for any time of year! Slightly crunchy with just the right amount of sweet, the only special tools you need for these are two heart shaped cookie cutters that fit inside one another. […]
I wasn’t sure exactly what to call this recipe, since although it’s been a perennial favorite for the last three months around here, I don’t have a title for it worthy of the powerful taste this dish (quite literally) brings to the table. It’s the result of initially endeavored to […]
So, disclaimer, I’m not Thai 😀 But I am a lover of flavor, and some variation of this vegan Thai green curry dish has been a favorite for many years. When I was in college, a curry similar to this one was one of the first Thai dishes I tried…ever. […]
Especially with summer just around the corner, sometimes, that barbecue flavor just CALLS…but lucky for us, there are healthier and kinder alternatives to chicken…and no, I’m not even talking about fake meat here (although you’re welcome to go that route!) I’m talking about the type of alternative that’s not only […]
This dish is an attempt to bring home the flavor of a rice noodle dish we’ve found at Thai restaurants a handful of times…with my own twist, of course! This dish is, like many of the other authentic tasting Asian dishes on here, one that might require either a trip […]
I have a confession…I have a mega sweet tooth. BUT, I don’t really eat a lot of sweets. I do bake a lot of sweets, usually for events, friends, and family, but the type of sweets I generally indulge are those which are made of fruit…like this one! “What? I came here […]
Every once in a while, we have to throw in some vegan comfort food. While we’ve had our share of experimenting around with various ways that vegan cheese doesn’t work, there are certain brands and/or certain uses in which it totally DOES work in dishes that my non-vegan friends will also […]
This pie crust is the result of making a celebratory pie for a friend at work after a milestone was reached. Those that are in the know are aware that anything I make is going to be plant-based…but the nice thing about work is that not everyone is “in the […]
These superfood energy balls (think no-bake healthy cookies!) have just a handful of ingredients, are quick and easy to make, and give us an excuse to eat more superfoods! Oil-free, vegan, gluten-free, nut-free, low-fat, refined sugar free, soy free…I think we got all the “frees” with this one 😀 I […]